WHAT'S FRESH

Updates About BAKED.

New outlets, new drops, new ideas. This is where we share what's fresh from the kitchen, the roastery, and beyond.

Shared values, collective craft.

Just as exceptional bread and coffee merge to create something greater, we believe true magic happens when brands with shared values join forces. Our collaborations extend far beyond limited capsule collections; they are a deep embrace of local talent, local products, and contemporary Indonesian culture. By partnering with independent makers and local mainstays—such as our design work with Hijack Sandals—we champion the creative ecosystem we inhabit, creating pieces that feel deeply rooted yet resonate globally.

Gathering with character

Looking for an environment that feels distinct? Host your next creative meeting, private gathering, panel talk, or workshop within select BAKED. architectural spaces. We provide an intimate, minimalist setting paired with tailored catering menus and full production support from our hospitality team.
Inquiries & Booking Packages: romy.kusuma@baked.co.id

Frequently Asked Questions

Everything you need to know about our products

  • We source our specialty coffee beans directly from small-holder farmers across Indonesia, including Bali, Java, and Sumatra. Each origin is carefully selected for its unique flavor profile and sustainable farming practices.

  • Our slow-fermented sourdough breads are best enjoyed within 3-4 days when stored at room temperature in a bread bag or wrapped in cloth. For longer storage, slice and freeze for up to 3 months. Toast directly from frozen for best results.

  • Yes, we deliver across Bali. Orders placed before 2 PM are delivered the next day. Free delivery for orders over 250,000 IDR within Denpasar, Canggu, and Ubud areas. Delivery fees apply to other regions.

  • We use a 48-hour slow fermentation process with our house-cultured wild yeast starter. This traditional method creates complex flavors, better digestibility, and a naturally longer shelf life without any preservatives or commercial yeast.

  • Absolutely! Choose your preferred roast level, grind size, and delivery frequency. You can pause, skip, or modify your subscription anytime through your account. We roast to order, so your coffee is always fresh.

  • Yes, we offer gluten-free pastries made with rice and almond flour, and several vegan options including our coconut milk-based croissants and plant-based cakes. Check our menu or ask our staff for current availability.